Photos by taufulou
Otak-Otak Seafood in Coconut (Hor Mok Talay)
Caesar Salad with Salmon and Grated Parmesan Cheese Yee Sang
Roast Chicken and Duck Platter served with Marinated Jellyfish
Ojos Bar
Lai Po Heen
Wok Fried Ming Prawn With Fragrant Chilli Paste
Photos about Via Pre Tavern on the Harbour
Menu
Sachertorte
Menu & Price List Board
Baby Pork
Spaghetti al Ragout di Cinghiale e Funghi - Wild Boar Ragout with Mushrooms
