Photos by taufulou
Meats
Otak-Otak Seafood in Coconut (Hor Mok Talay)
Roast Chicken and Duck Platter served with Marinated Jellyfish
Braised Sliced Oysters, Mushroom, Sea Moss and Beancurd with Garden Greens
Coffee
Home-grown Farmer Tomatoes
Photos about Private Kitchen
Crispy Fried Tofu with Salt & Pepper
Noodle In Soup
Wolveberries Jelly
Chiense chives with dried shrimps and pork belly in XO Sauce
Private kitchen strawberry beef
