Photos by taufulou
Dishes
Roast Chicken and Duck Platter served with Marinated Jellyfish
Truffle Soon Hock With Olive Fried Rice
River Prawn Served with Foie Gra Asparagus Salad with The Macallan Rare Cask.
Fried Burdock Salad in Honey Mustard Sauce
Yee Sang
Photos about Private Kitchen
Private Kitchen (私人厨房 )
Menu
Sauteed Chinese Chives with Pork Belly in XO Sauce
Portuguese Style Baked Chicken Chop
Private Kitchen Hong Kong Cuisine
