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Another salad course was presented in a myriad of colours! Garden greens with Salmon, Tuna, flying fish roe and avocado served with wasabi mayo dressing. The addition of crunchy fried crab stick certainly a brilliant touch!
Mapo toufu (stir fried toufu in hot sauce) 麻婆豆腐
Wok-fried Tiger Prawns with Curry Leaves & Lemongrass
Special Thai Home-style Prawns
Risotto with Prawns & Curry Spices
Tori Garlic Mayo, Traditional Curry Sauce & Signature Rice
Photos by email2me
Tom Yam Pasta
Serunding
Stir Fried Tiger Prawns with Plum Sauce
Double Boiled Black Sesame Dumpling with Ginger
Kedai Kopi Santa
Bulgogi Brothers Pork Free Korean Restaurant
Photos about Paradise Inn
Table Setup
Random Soup
Fried Scallop with Special Chilies
Chilled Lemongrass Jelly with Lemonade (Chilled)
Crispy Fermented Pork Ribs (香酥南乳海肉骨)
