Photos by food2buzz
Portugese Tart
Chrysanthemum Tea (RM1.80) and Orange Juice (RM7.00)
Stir-fried squid with onion and dried chilly
Homemade Hashbrown
Malay Whole Sea Bass with Turmeric, Chili Paste & Lemongrass with Young Papaya Salad, Steamed Rice with Traditional Sambal
Deep Fried Soft Shell Crab
Photos about Restaurant Dine Out
Mongolian Chicken
Gluttonous Rice
Restaurant Dine Out USJ11
Organic Vegetables
Green Curry Venison
