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Pince & Pints Lobster Restaurant & Bar
Another salad course was presented in a myriad of colours! Garden greens with Salmon, Tuna, flying fish roe and avocado served with wasabi mayo dressing. The addition of crunchy fried crab stick certainly a brilliant touch!
Soba Avocado Salad
Kelp Silk Salad
Bacon-wrapped Takoyaki & Kimchi Baby Octopus Salad
Spinach & Feta Melon Salad
Photos by EuniceEunny
Signature homemade Beetroot Ice-cream with cheesecake
Moroccan Beef pizza
Dishes
Passion Fruit
Deep Fried Taufoo Stuffed With Salted Fish
Sambal Belacan
Photos about Sushi Tei
Premium Yee Sang
Choi Kara Fried Rice – Spicy Fried Rice with Crab Meat
Salmon Enoki Roll
Gindara Teriyaki + Sanma Kabayaki
Premium Yee Shang
