Photos by CCFoodTravel
Maraicbo Chocolate and Berry Shere, Chinese Warm Chocolate Tea – courtesy of Chef Darrell O’Niell
Ingredients
Double Tree by Hilton Interior
Dishes
Sushi making
Japanese Melon and Kinkan
Photos about Jin Xuan Hong Kong
Fried Salad Prawn
Char Siew Pau
Stuffed Brinjal
Cheese Baked Scallop with Prawns
Custard Buns
