Double Boiled Village Chicken with Dried Scallops, Shark’s Fin & Ginseng (大展鴻圖翅)
Italian Seafood Tomato Soup, Sichuan Hot and Spicy Soup with Crab Meat and Assorted Bread Roll & Butter
Pasta Station (Prawn Aglio Olio, Seafood Marinara, Pasta with Clam and Garlic with a selection of pasta choices such as Spaghetti, Fettuccini, Angel Hair and Penne)