Seafood Thermidor of Slipper Lobster, King Prawns and Sea Bass – Serve along Roasted Pumpkin with Fennel and cumin, Braised green peas and Basil Harrisa Yogurt
Dining Area
Iced Chocolate Vanilla, Cafe Latte
Italian Cream Cake
Interior
Ginger Bud Pesto with Grilled Chicken Breast Spaghetti