Stir Fried ‘Sang Cheong’ (Pig’s Intestines) with Lard fritters, dried shrimps and bird’s eye chillies (cili paid)

Jalan Besar, Ipoh, Perak
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Stir fried Paku Choy (Wild Fern) with Sambal Belacan (Chillies Shrimp Paste)

Jalan Besar, Sungkai, Perak
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