Fish Restaurants in Eastin Hotel, Selangor

Double Boiled Chinese Herb with Dried Scallop & Fish Maw 包羅萬象（藥膳螺頭乾貝花膠湯）

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Steamed Live Kerai Fish with Superior Soy Sauce 黃袍加身（金甲吉儸魚）

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DOUBLE-BOILED SHARKSBONE SOUP WITH FISH MAW & WANTAN

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Baked Cod Fish with Egg Caviar (塞螃鳕鱼)

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Double Boiled Chinese Herb with Dried Scallop and Fish Maw 包罗万象

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Steamed Kerai Fish with Superior Soy Sauce 黄袍加身

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Fish Broth with Mushrooms, Lotus Root and Fish Mousse in Mini Clay Pot (浓汤莲池鱼付)

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Baked Cod Fish with Garlic Fried Rice (烧炬鳕鱼蒜香饭)

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Fish Broth with Mushroom, Lotus Root, Fish Mousse in Mini Clay Pot

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Baked Cod Fish with Garlic Fried Rice

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Double Boiled Shar’s Bone Soup with Superior Shark Fin and Fish Maw (鲨鱼骨花胶炖鲍翅)

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Cod Fish Duo Style with Bean Curd Skin & Golden Garlic in Soy Sauce (鲜竹枝鸳鸯鳕鱼)

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Salmon Fish Head Curry

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Satar (Fish cake wrapped in banana leaf)

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Sweet and Sour Fish Fillet

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Double-boiled Fish and Apples Soup

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Steamed Cod Fish with Fresh Bean Curd Skin in Superior Soya Sauce

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Soup Served With Vermicelli and “Soon Hock” Fish (顺壳鱼汤米粉)

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