HUARACHE - A corn base stuffed with pork carnitas, refried bayo beans and salsa verde, topped with melted cheese and accompanied with chopped coriander and onion

Jalan Nibong, Ampang, Kuala Lumpur
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ENCHILADAS ROJAS - three corn tortillas stuffed with sautéed zucchini and fresh corn bathed in “Salsa de Chile de Árbol” and topped with cheese

Jalan Nibong, Ampang, Kuala Lumpur
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