Fruitaste 创意酿豆腐火锅馆

Cuisines Steamboat



Opened in 30th March this year, Henry has used 6 months to come up with this innovative fruit-based dishes concept and another 2 months just to fine tune the taste. That is the perseverance shown by him and the taste approved by both our stomachs.

Cheryl Chan Photography posted 81 Reviews
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