Chinese Restaurants in Perak – 527 Restaurants
Restoran Wong Koh Kei
kvinlim posted 1simpleplan.blogspot.com 99 ReviewsTry it out if you happen to be in Ipoh for lunch. This place is drawing crowds from all over the Malaysia, if you don't know about this place, then you have yet to explore Ipoh =)
Taiping Huan Chu Leng (Green Mee Koo)
They are called Huan Chu Leng (Potato Dragon in Hokkien dialect). Some will call these buns Mee Koo (Steam Tortoise Buns) as the texture for the Huan Chu Leng is exactly the same.
Poh Loong Seafood Restaurant
ojsiew posted ojsiew.blogspot.com 633 ReviewsThe crab was fresh and firm.
Restoran Ding Hao
Motormouth posted www.j2kfm.com 552 ReviewsA food court with partial al fresco arrangement, the place would be normally packed during dinner hours, and when we were kids, my brother and I absolutely fell head over heels for the Lemon chicken dish served by one of the stalls here.
Lucky Restaurant
Motormouth posted www.j2kfm.com 552 ReviewsAlso highly recommended is their Steamed fish fillet (usually threadfin salmon, grouper, or you can go all out and order the “loong dan” or estuary grouper) with homemade noodles, scallions and ginger. Or try their Fish Noodle Soup; made out of real fish hence lending an inherent sweetness to the pot of soup; complete with a QQ texture (al dente) that spoke volume of its freshness.
Cheong Cia Gong Pian
Another mouth-watering Hock Chew creation found in Sitiawan is the “Gong Pian” biscuits. Hard and crispy on the outside, these savoury biscuits are one of the oldest favourites brought by the Hock Chew settlers from China. This shop successfully tweaked the original “Gong Pian” recipe to create what you will find sold at their shop today – biscuits stuffed with sweet “char siew” or slightly salted fried onions.
KAM LING Restaurant
hAppYHapPy posted tailim.blogspot.com 740 ReviewsOur meal of limited dim sum was not the top of everything but we survived and enjoyed some of Kam Ling’s Dim Sum in Kampar.