Private Kitchen 私人厨房

1
Top 500 Restaurants in Selangor
Business Hour Tue - Sun: 10.30am to 3.00pm & 5.30pm to 10.00pm (Close on Monday)

The kitchen is still helmed by Chef Lam Fai, a native of Hong Kong. So, according to the chef, “Ding Ding” is an area in Hong Kong that’s abundant with freshwater fish, hence the inspiration to use such fish in the steamboat here.

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