Wine
Sea Coconut Dessert
Fried Rice
Stir Fry Vege
Fish
Suckling Pig
Shark Fin Soup
Dish
Jun Kee, a restaurant that started humbly as a "tai chow" restaurant that serves up your usual fish, chicken, pork and vegetables dishes and of course the compulsory carbs such as your fried noodles and rice.
31-33-35, Jalan Midah 3, Taman Midah, Cheras, Kuala Lumpur. 56000 Kuala Lumpur
03-9133-5142/2944
Australian Lobster served sashimi style, Fresh lobster and herbal flavoured soup, Fried crisp kai lan leaves, Fried tofu, Pork trotters, Butter prawns, Homemade tofu, Stir-fried Romaine Lettuce,...
The place was clean and compact with floor to ceiling tiling and a glass panel enclosure for BBQ chicken, Char Siew and roast Pork and Duck.
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ivyaiwei.blogspot.com Wine
Sea Coconut Dessert
Fried Rice
Stir Fry Vege
Fish
Suckling Pig
Shark Fin Soup
Dish