266A, Jalan Pasir Puteh 31650 Ipoh
05-545 1134
7.30 am – 3.30 pm Closed on Wednesdays.
Claypot Sourish Vegetables, Fresh and "Juicy Bouncing" Fish Balls, Porridge Cooked With Abalones And Scallops, Claypot Sea Bass, Braised Egg Noodles with Freshwater Prawns (Sang Har Meen), Restoran...
Braised Egg Noodles with Freshwater Prawns (Sang Har Meen) (55.00), Braised Pig’s Tail (25.00), Stir-Fried Grouper Fish Head with dried chillies, black bean, scallions, ginger and garlic (55.00)
Also highly recommended is their Steamed fish fillet (usually threadfin salmon, grouper, or you can go all out and order the “loong dan” or estuary grouper) with homemade noodles, scallions and ginger. Or try their Fish Noodle Soup; made out of real fish hence lending an inherent sweetness to the pot of soup; complete with a QQ texture (al dente) that spoke volume of its freshness.
www.j2kfm.comIt has been many years since my last visit to this Lucky Restaurant in Pasir Puteh. It is well known for its fresh seafood, prawns, crabs, sea bass among the popular ones.
www.reanaclaire.com
Braised Egg Noodles with Freshwater Prawns (Sang Har Meen)
Restoran Lucky Ipoh
Fried Fish Appetizer
Braised Pig’s Tail
Stir-Fried Grouper Fish Head with dried chillies, black bean, scallions, ginger and garlic
Sang Har Meen (Freshwater Prawns Noodles)
Restoran Lucky Ipoh
Claypot Noodles Made From Fish And Cooked With Prawns And Crabs