Lot G16 & G17 Capsquare No. 7, Persiaran Capital Square Kuala Lumpur Cap Square Centre G16 Persiaran Capsquare 50000 Kuala Lumpur, Malaysia 03-2698-9393
Telephone :(603) 2698 9393 Fax:(603) 2698 3333
Closed on Sundays. Open from 11.30am onwards for lunch and dinner.
Roasted Duck, Kai lan, BBQ Pork Ribs, 4 Seasons Roasted Duck, Brinjal Hotpot With Mince Meat, Sweet & Sour Prawns, Hong Kong Choy Sum, Taufu Dish, Stewed Pork, Red Velvet Cake, Roast Duck, Roasted...
Braised Aubergine with Mince Pork in Hot Pot (19.00), Beef Fried with Cantonese Style (27.00), Hong Kong Style Stewed Beef Brisket (28.00), Spare Ribs Salt & Pepper (18.80), West Lake Beef Broth...
Standard stuffs - simple, easy and considerably affordable.
eforericyong.blogspot.comCNY Menu , Four Seasons Restaurant
www.taufulou.comUK Four Seasons at Capital Square, Chinese Restaurant From UK Serving Chinese New Year Poon Choi
www.foodpoi.comUK Four Seasons Chinese Restaurant – The Authentic Hong Kong Roasted Meat
www.buurps.comFour Seasons Bayswater @ CapSquare, KL
chocoholicmemoirs.blogspot.comDefinitely worth a visit. In fact, I went again with my folks 6 days later.
fatboyrecipes.blogspot.comWe also had the Siew Yoke and the Char Siew (very so-so). The fried kwey-teow lacked ‘wok-hei’ but the fried rice and the aubergine in claypot was excellent.
ccfoodtravel.comFour Seasons Restaurant, Cap Square
food-4-thot.blogspot.comFour Seasons Restaurant @ Capital Square, Dang Wangi
kampungboycitygal.comFour Seasons @ Cap Square
lotsofcravings.blogspot.comFour Seasons Chinese Restaurant, Capsquare KL
bangsar-babe.blogspot.com
Braised Aubergine with Mince Pork in Hot Pot
Beef Fried with Cantonese Style
Hong Kong Style Stewed Beef Brisket
Spare Ribs Salt & Pepper
West Lake Beef Broth
Rice Noodle with Beef in Black Bean Sauce
Pork Chop Cheese Baked Rice
Marinated (Soya Sauce) Chicken