發記招牌特色烤鱼！有六种等级！不要辣，微辣，小辣，中辣，大辣和超级辣！您喜欢什么等级？
Jalan Seladang, Pudu Kuala Lumpur, Malaysia
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I find this is a very creative way in serving everything in a rectangular tray. It's like everything is just in a tray! Deep fried fish, clams, tiger prawns, squid, tofu, mushrooms and vegetables. These have definitely enhanced the broth to a whole new level. Spicy but addictive.
foreverinhunger.blogspot.comNew taste and Spicy level can be choose Comes with whole chicken for the price of RM88 . It just a normal chicken but with the special soup that you won't stop drinking it .
eddyrushfatboy.blogspot.com這道 “ 招牌烤三鲜 ” 的味道很特別，老闆用鹹菜，番茄，豆芽，乾辣椒，青辣椒，白蘿蔔，鮑魚菇等食材熬煮湯頭，再加入新鮮的海鮮，包括花枝，明蝦和啦啦，一起蒸煮。海鮮的鮮味流入湯頭裡，喝起來像是有海鮮味的鹹菜湯，但是卻有麻辣的感覺。
jasminelam550.blogspot.com我们很早就到了，成为当天第一桌客户 新店非常干净，都使用不锈钢的桌椅，而且还有冷气和电风扇
im-chloe.blogspot.comJapanese, Pastry
1 Utama Shopping Centre, Bandar Utama, Petaling Jaya, Selangor