Where to eat?
Swiss, Western Restaurants in Penang: western
Edelweiss Cafe
Benggali Toast, Barley Soup, Beef Goulash, Double Jumbo, B 52s Sausage, Smoked Pork Belly, Pork Ribs, Gammon Ham and Leg of Lamb, warm Apple Flam with Movenpick Ice Cream, Ice Cream On Bananas, Poach ...
Come over and catch the ambience of an old,late nineteenth century shop house that has been restored in the historical enclave of G'town. Serves drinks,main meals & desserts. Cheese Fondue and Raclette also available.
Pas De Nom posted chillout-soulout-freakout.blogspot.com 471 ReviewsOverall: 3/5 - The taste formed by coagulation of milk is very strong until you thought they mixed some alcohol in it. The taste is very delightful and I have never taste a cheese that is so original like this. I wish there are some other things for me to dip in it apart of the bread. Quite bored after a while when keep having the same bread to dip in all the time. Nonetheless, this is a must order dish if you are coming here at Edelweiss Cafe.