This is the place where I really recommend for those who loves Bak Kut Teh. It has less oily broth, reasonable price, tender three layer pork belly, pork ribs(pai guat) , last but not least, fast and efficient service. ;)
肉 骨 茶 bakuteh, or directly translated as pork bone tea, is a deliciously aromatic pork soup stwed with herbs and other ingredients. This dish originated from Klang where it was the staple food labourers working in Port Klang. Jalan Batai Laut…. 3, Kawasan 16,
Taman Intan, 41300 Klang.
Food/SpecialClaypot Bak Kut Teh fried shallots (bawang goreng), green vegetable with oyster..