Sarawakian

Nam Chuan Coffee Shop 南泉茶餐室

The Sarawak laksa served here is a family recipe, and that many of her ingredients are flown in from Sarawak. I believe this laksa is the coconut-less variety, but what make it special is the flavour which is fragrant yet isn’t too…. The Sarawak …
Food/SpecialSarawak Laksa, Sarawak laksa Abacus Seeds - A mixture of yam and tapioca flour,..
Reviews
posted PabloPabla's Whatever 6 years 8 months ago
Overall, I would strongly recommend this Sarawak Laksa stall to those who are in the Klang Valley who have yet to try and wish to have a taste of what Sarawak Laksa is all about.

Kueh Chap Stall

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50
of 83 Restaurants in Sarawak
Kueh Chap. This is flat noodles served in a herbly soup (not unlike bak kut teh) with tauhu pok, and all sorts of pork meat and innards.
Food/SpecialKueh Chap
CuisinesSarawak

Dong Guan Food Court

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50
of 83 Restaurants in Sarawak
Food/SpecialSarawak Laksa
CuisinesSarawak

House of Kolomee 砂唠越哥罗面专卖店

70-1-66, D’Piazza Mall,
Jalan Mahsuri, Bandar Bayan Baru,
11950 Bayan Lepas, Penang.
CuisinesSarawak
Reviews
The mee was springy, and paler in colour compared to wantan mee. i thought the flavour didn’t infuse well into the meat, a little bland. perhaps they could prolong the cooking time.

Carpenter Street Cafe

Serves authentic Kolo Mee and Sarawak Laksa. Aside from top recommendation, Carpenter Street also offers the less famous dishes namely Sarawak style Lo Bak, Ka Chang Ma Chicken, Ang Chow Pork and Pork Leg. Price structure is reasonable and service is prompt…. Kolo Mee and Sarawak …
CuisinesSarawak